The board shall select appropriate sanction(s):

1. (a) From the list in Diet 404.03(a); and

2. (b) By choosing, in light of the characteristics determined pursuant to Diet 404.05(b), the sanction or combination of sanctions most likely to:

   1. (1) Protect public health and safety;
   2. (2) Prevent future misconduct by the licensee;
   3. (3) Take into account any acknowledgement of fault by the licensee and any cooperation by the licensee with the OPLC’s investigation of misconduct;
   4. (4) Correct any attitudinal, educational, or other deficiencies which led to the licensee's misconduct;
   5. (5) Encourage the responsible practice of dietetics; and
   6. (6) Demonstrate to the licensee and the public the board's intention to ensure that its licensees practice in accordance with applicable law and the public welfare.

Source. #14314, eff 9-9-25, EXPIRES: 9-9-35