Section .1100 - Sanitation of Food and Beverage Vending Machines | Midpage

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North Carolina Administrative Code

§ 1100

Section .1100 - Sanitation of Food and Beverage Vending Machines

.1101Definitions .1102Issuance of Permit .1103Application for Commissary Permit .1104Application for Vending Machine Permit .1105Display .1106List of Machines .1107Suspension or Revocation of Permits .1108Advance Notice of Certain Installations .1109Inspections of Vending Machines and Commissaries .1110Adulterated or Misbranded Food or Beverage .1111Requirements for Vending Machines .1112Satisfactory Compliance .1113Machine Location .1114Exterior Construction and Maintenance .1115Interior Construction and Maintenance .1116Approved Machines .1117Water Supply .1118Waste Disposal .1119Delivery of Foods and Supplies .1120Requirements for Personnel .1121Disease Control .1122Commissaries Preparing Food .1123Commissaries Not Preparing Food .1124Floor .1125Walls and Ceilings .1126Doors and Windows .1127Lighting and Ventilation .1128Toilet Facilities .1129Lavatory Facilities .1130Food Storage Areas .1131Facilities for Cleaning .1132Liquid Wastes .1133Other Wastes .1134Premises .1135Severability .1136References .1137Appeals Procedure