- (1) Adequate sanitary facilities must be provided for the disposal of whey. If outside, necessary precautions must be taken to minimize flies, insects, and development of objectionable odors.
- (2) Whey or whey products intended for human food must at all times be handled in a sanitary manner in accordance with the procedures of this subsection as specified for handling milk and dairy products.
Authorizing statute(s): Secs. 81-2-102, 81-22-102 MCA
Implementing statute(s): Secs. 81-2-102, 81-22-102 MCA
History: Eff. 12/31/72.