1. (a) There is a Class B-DT (dinner theater) beer, wine, and liquor license.

2. (b) The Board may issue the license for the use of a dinner theater that:

   1. (1) provides live music, entertainment, Broadway-style musicals, comedy, dance performances, or drama to the dinner theater's customers;
   2. (2) is open to the public by reservation only; and
   3. (3) contains a dining room with facilities for serving full-course meals for at least 80 individuals at one seating.

3. (c)

   1. (1) The license authorizes the license holder to sell at retail for on-premises consumption:

      1. (i) beer and wine by the drink or bottle; and
      2. (ii) liquor by the drink.

   2. (2) A license holder may not sell alcoholic beverages:

      1. (i) for off-premises consumption; or
      2. (ii) at any time except in conjunction with the dinner theater.
4. (d) A license holder may sell beer, wine, and liquor beginning 2 hours before a live performance until the end of the performance and during the hours and days as set out under § 32-2004 of this title.
5. (e) Food shall be available at a function where beer, wine, and liquor are served.
6. (f) The annual license fee is $1,500.

Added by Acts 2022, c. 768, § 1, eff. July 1, 2022.