1. (a) There is a Class A2 light wine license in the City.
2. (b) The license may be issued to a holder of a Class 3 winery license or a Class 4 limited winery license.

3. (c) The license authorizes the license holder to sell at retail light wine produced or bottled on the winery premises:

   1. (1) for off-premises consumption; or

   2. (2) for on-premises consumption by the drink in a restaurant that is:

      1. (i) owned and operated by the holder of the Class 4 limited winery license; and
      2. (ii) located immediately adjacent to the winery premises.
4. (d) The Board shall establish the hours and days of sale under the license.
5. (e) The annual license fee is $250.

Added by Acts 2016, c. 41, § 2, eff. July 1, 2016.