1. A. For the purpose of assessing penalties for protein deficiencies in feeds, as provided for in R.S. 3:1400(A)(1), the value of crude protein will be updated each quarter.

2. B. The value of crude protein will be calculated as follows:

   1. 1. The quarterly average price of four feedstuff protein sources shall be used. These are 46.5-48 percent soybean meal, 41 percent cottonseed meal, 60 percent corn gluten meal, and 46-50 percent meat and bone meal from ruminant and porcine sources. The average price will be determined using the Monthly National Grain and Oilseed Processor Feedstuff Report and the Monthly National Animal By-Product Feedstuff Report, published by the United States Department of Agriculture, Agriculture Market Service, AMS Livestock, Poultry and Grain Market News. The average value for each month of the preceding quarter will be used for calculation purposes.
3. C. For all other guarantees, a deficiency assessment of ten percent of the retail purchase price of the feed if the deficiency or excess, where applicable, is greater than ten percent of the guarantee.
4. D. Penalties shall be assessed as provided for in R.S. 3:1400. If an official sample shows that feed ingredients bought by a feed manufacturer is deficient, any penalties from this deficiency shall be paid by the supplier of the ingredients to the manufacturer that bought the ingredients.

Authority Note

AUTHORITY NOTE: Promulgated in accordance with R.S. 3:1391, 1392, and R.S. 3:1392.

Historical Note

HISTORICAL NOTE: Promulgated by the Department of Agriculture, Feed Commission, LR 11:224 (March 1985), amended LR 11:944 (October 1985), amended by the Department of Agriculture and Forestry, Feed, Fertilizer, and Agricultural Liming Commission, LR 38:2525 (October 2012), amended by the Department of Agriculture and Forestry, Office of Animal Health and Food Safety and Agricultural Chemistry and Seed Commission, LR 51:648 (May 2025).