LAC 51:XIV.411
A. General. The following general requirements are to be used when applying Table 411 of this Part.
1. Restroom Plumbing Fixtures. Notwithstanding the provisions of LAC 51:I.123.A.2, in new construction, substantial renovation or building additions and in changes of occupancy classification or real property ownership, at least the minimum type(s) of rest room plumbing fixtures provided for in this Section shall be installed, and the minimum number of each type of restroom plumbing fixture shall be in accordance with Table 411 of this Part. The term "substantial renovation" as used in this Paragraph includes, but is not limited to, a renovation/operational change which would trigger the need, pursuant to the requirements of Table 411 of this Part, for additional restroom plumbing fixtures to be installed, even if the occupancy classification itself may not have changed.
a. Exception
i. When only a real property ownership change occurs, restroom plumbing fixture upgrades to meet the minimum plumbing fixture requirements contained in this Section and Table 411 of this Part are not to be blindly enforced if the state health officer/Office of Public Health has assurances that the prior or existing business held a food permit (e.g., grocery store, restaurant, etc.) under LAC 51:XXIII and the prospective new business owner agrees, in writing to the state health officer/Office of Public Health, to operate the business in exactly the same manner as the prior or existing business owner (e.g., parents sell a business to their children who will operate the business in exactly the same manner) and there have been no documented complaints, within the past five years, about:
2. Non-Restroom Plumbing Fixtures. Where the construction of buildings and facilities was approved by the state health officer pursuant to Sanitary Code (LAC 51) requirements then in effect, upgrading of such buildings and facilities to comply with the non-restroom plumbing fixture requirements of Table 411 of this Part shall not be required except where:
10. The "Persons (total)" column included in the following Table 411 below is based upon a 50 percent male to 50 percent female ratio.
| Table 411 Minimum Plumbing Fixtures [The figures shown are based upon one fixture being the minimum required for the number of persons indicated or any fraction thereof, i.e., if the calculation yields any fraction (no matter how small), the next whole number greater than the fractional number is the minimum fixture requirement] | |||||||||
| Building or Occupancy1 | Occupant Content1 | Water Closets (Urinals can be substituted for up to half of the required water closets) | Lavatories2 | Bathtubs, Showers and Miscellaneous fixtures | |||||
| Dwelling or Apt. House | Not Applicable | 1 for each dwelling or dwelling unit | 1 for each dwelling or dwelling unit | Washing machine connection per unit3. Bathtub or shower – one per dwelling or dwelling unit. Kitchen sink – one per dwelling or dwelling unit | |||||
| Schools: Licensed Pre-School, Day Care or Nursery21 | Maximum Daily Attendance | Children (total) | Fixtures | To be provided in the same proportions as the number of water closets required Kitchen: 1 in each food preparation and utensil washing area located to permit convenient use by all food and utensil handlers. Caring for Infants: 1 in or adjacent to each diaper changing area but never to be located in a food preparation/storage or utensil washing area. | Kitchen: Children (total) 7-15: 3 compartment sink (or approved domestic or commercial dishwashing machine and a 2 compartment sink)12 16 - up: 3 compartment sink (dishwashing machine, if provided, must be a commercial type)12 One laundry tray, service sink, or curbed cleaning facility with floor drain on premises for cleaning of mops/mop water disposal. Caring for Infants: One extra laundry tray, service sink, or similar fixture is required to clean and sanitize toilet training potties immediately after each use. Such fixture shall be dedicate solely for this purpose and shall not be in the food preparation/storage, utensil washing, or dining areas. | ||||
| Age 0-4 years | |||||||||
| 1-20 | 1 | ||||||||
| 21-40 | 2 | ||||||||
| 41-80 | 3 | ||||||||
| For each additional 40 children over 80, add | 1 | ||||||||
| Age 5 years and above | |||||||||
| Male | Female | ||||||||
| 1-40 | 1 | 1 | |||||||
| 41-80 | 1 | 2 | |||||||
| 81-120 | 2 | 3 | |||||||
| 121-160 | 2 | 4 | |||||||
| For each additional 40 females over 160, add | 1 | ||||||||
| For each additional 80 males over 160, add | 1 | ||||||||
| Schools: Elementary and Secondary | Maximum Daily Attendance | Persons (total) | Male | Female | Persons (total) | Male | Female | One drinking fountain for each 3 classrooms, but not less than one each floor | |
| 1-50 | 2 | 2 | 1-120 | 1 | 1 | ||||
| 51-100 | 3 | 3 | 121-240 | 2 | 2 | ||||
| 101-150 | 4 | 4 | For each additional 120 persons over 240, add | ||||||
| 151-200 | 5 | 5 | |||||||
| For each additional 50 persons over 200, add | 1 | 1 | |||||||
| 1 | 1 | ||||||||
| Office4 and Public Buildings (Applies to educational occupancies above the 12th grade(L)) | 100 sq ft per person | Drinking Fountains | |||||||
| Persons (total) | Male | Female | Persons (total) | Male | Female | Persons | Fixtures | ||
| 1-15 | 1 | 1 | 1-15 | 1 | 1 | 1-100 | 1 | ||
| 16-35 | 1 | 2 | 16-35 | 1 | 2 | 101-250 | 2 | ||
| 36-55 | 2 | 2 | 36-60 | 2 | 2 | 251-500 | 3 | ||
| 56-100 | 2 | 3 | 61-125 | 2 | 3 | No less than one fixture each floor subject to access. | |||
| 101-150 | 3 | 4 | For each additional 120 persons over 125, add | ||||||
| For each additional 100 persons over 150, add | 1 | 1.5 | |||||||
| 1 | 1.5 | ||||||||
| Common toilet facilities for areas of commercial buildings of multiple tenants5,6,20 (Not applicable to do-it-yourself laundries, beauty shops and similar occupancies where persons must remain to receive personal services) | Use the sq ft per person ratio applicable to the single type occupancy(s) occupying the greatest aggregate floor area (Consider separately each floor area of a divided floor) | Drinking Fountains | |||||||
| Persons (total) | Male | Female | Persons (total) | Male | Female | Persons | Fixtures | ||
| 1-50 | 2 | 2 | 1-15 | 1 | 1 | 1-100 | 1 | ||
| 51-100 | 3 | 3 | 16-35 | 1 | 2 | 101-250 | 2 | ||
| 101-150 | 4 | 4 | 36-60 | 2 | 2 | 251-500 | 3 | ||
| For each additional 100 persons over 150, add | 61-125 | 2 | 3 | 501-1000 | 4 | ||||
| For each additional 120 persons over 125, add | Not less than one fixture each floor subject to access. | ||||||||
| 1 | 1.5 | 1 | 1.5 | ||||||
| Retail Stores 4,14,16, 18 | 200 sq ft per person | Drinking Fountains18 | |||||||
| Persons (total) | Male | Female | Persons (total) | Male | Female | Persons | Fixtures | ||
| 1-35 | 1 | 1 | 1-35 | 1 | 1 | 1-100 | 1 | ||
| 36-55 | 1 | 2 | 36-55 | 1 | 2 | 101-250 | 2 | ||
| 56-80 | 2 | 3 | 56-80 | 2 | 3 | 251-500 | 3 | ||
| 81-100 | 2 | 4 | 81-100 | 2 | 4 | 501-1000 | 4 | ||
| 101-150 | 2 | 5 | 101-150 For each additional 200 persons over 150, add | 2 | 5 | Not less than one fixture each floor subject to access. All Retail Food Markets: One laundry tray, service sink, or curbed cleaning facility with floor drain on premises for cleaning of mops/mop water disposal. Retail Food Markets that also processes or packages meat or other food items: 3 compartment sink12 | |||
| For each additional 200 persons over 150, add | |||||||||
| 1 | 1.75 | ||||||||
| 1 | 1.75 | Retail Food Markets that also processes or packages meat or other food items: 1 lavatory in each food processing, packaging, and utensil washing area located to permit convenient use by all food and utensil handlers. | |||||||
| Restaurants/Food Service Establishments4,11,16, 17 | 30 sq ft per person | Drinking Fountains17 | |||||||
| Persons (total) | Male | Female | Persons (total) | Male | Female | Persons | Fixtures | ||
| 1-50 | 1 | 1 | 1-150 | 1 | 1 | 1-100 | 1 | ||
| 51-100 | 2 | 2 | 151-200 | 2 | 2 | 101-250 | 2 | ||
| 101-200 | 3 | 3 | 201-400 | 3 | 3 | 251-500 | 3 | ||
| (If alcoholic beverages are to be served, facilities shall be as required for clubs or lounges-See LAC 51:XXIII.3119.B.2 for further details) | 201-300 | 4 | 4 | For each additional 200 persons over 400, add | |||||
| For each additional 200 persons over 300, add | 1 | 2 | |||||||
| Kitchen: | |||||||||
| 1 | 1 | 3 compartment sink (dishwashing machine, if provided, must be a commercial type)12 | |||||||
| Kitchen: 1 lavatory in each food preparation and utensil washing area located to permit convenient use by all food and utensil handlers. | Other Fixtures: | ||||||||
| One laundry tray, service sink, or curbed cleaning facility with floor drain on premises for cleaning of mops/mop water disposal. | |||||||||
| Clubs, Lounges, and Restaurants/ Food Service Establishments with Club, or Lounge11,16, 17 | 30 sq ft per person | Drinking Fountains17 | |||||||
| Persons (total) | Male | Female | Persons (total) | Male | Female | Persons | Fixtures | ||
| 1-25 | 1 | 1 | 1-150 | 1 | 1 | 1-100 | 1 | ||
| 26-50 | 2 | 2 | 151-200 | 2 | 2 | 101-250 | 2 | ||
| 51-100 | 3 | 3 | 201-400 | 3 | 3 | 251-500 | 3 | ||
| 101-300 | 4 | 4 | 501-1000 | 4 | |||||
| For each additional 200 persons over 300, add | For each additional 200 persons over 400, add | Bar: | |||||||
| 3 compartment sink (dishwashing machine, if provided, must be a commercial type)12 | |||||||||
| 1 | 2 | 1 | 1 | ||||||
| Bar: 1 lavatory in each drink preparation area and utensil washing area located to permit convenient use by all drink and utensil handlers. | Other Fixtures: | ||||||||
| One laundry tray, service sink, or curbed cleaning facility with floor drain on premises for cleaning of mops/mop water disposal. | |||||||||
| Do it yourself Laundries4 | 50 sq ft per person | Persons (total) | Male | Female | Persons (total) | Male | Female | One drinking fountain and one service sink. | |
| 1-50 | 1 | 1 | 1-100 | 1 | 1 | ||||
| 51-100 | 1 | 2 | 101-200 | 2 | 2 | ||||
| Beauty Shops, Barber shops, nail Salons, and Tanning Facilities4 | 50 sq ft per person | Persons (total) | Male | Female | Persons (total) | Male | Female | One drinking fountain and one service sink or other utility sink. | |
| 1-35 | 1 | 1 | 1-75 | 1 | 1 | ||||
| 36-75 | 1 | 2 | |||||||
| Heavy manufacturing7, warehouses8, foundries, and similar establishments9,10 | Occupant content per shift, substantiated by owner. Also see §411.B.2 of this code | One drinking fountain for each 75 persons. One shower for each 15 persons exposed to excessive heat or to skin contamination with poisonous, infectious, or irritating material. | |||||||
| Persons (total) | Male | Female | Persons (total) | Male | Female | ||||
| 1-10 | 1 | 1 | 1-15 | 1 | 1 | ||||
| 11-25 | 2 | 1 | 16-35 | 2 | 1 | ||||
| 26-50 | 3 | 1 | 36-60 | 3 | 1 | ||||
| 51-75 | 4 | 1 | 61-90 | 4 | 1 | ||||
| 76-100 | 5 | 1 | 91-125 | 5 | 1 | ||||
| For each additional 60 persons over 100, add | For each additional 100 persons over 125, add | ||||||||
| 1 | 0.1 | ||||||||
| 1 | 0.1 | Where there is exposure to skin contamination with poisonous, infectious, or irritating materials, provide 1 lavatory for each 15 persons. | |||||||
| Light manufacturing7, Light Warehousing8, and workshops, etc.9,10 | Occupant content per shift, substantiated by owner. Also see §411.B.2 of this code | One drinking fountain for each 75 persons. One shower for each 15 persons exposed to excessive heat or to skin contamination with poisonous, infectious, or irritating material. | |||||||
| Persons (total) | Male | Female | Persons (total) | Male | Female | ||||
| 1-25 | 1 | 1 | 1-35 | 1 | 1 | ||||
| 26-75 | 2 | 2 | 36-100 | 2 | 2 | ||||
| 76-100 | 3 | 3 | 101-200 | 3 | 3 | ||||
| For each additional 60 persons over 100, add | For each additional 100 persons over 200, add | ||||||||
| 1 | 1 | 1 | 1 | ||||||
| Where there is exposure to skin contamination with poisonous, infectious, or irritating materials, provide 1 lavatory for each 15 persons | |||||||||
| Dormitories (For exclusively male or female dorms, the fixtures provided shall be double the amount required for the particular gender in a co-ed dorm) | 50 sq ft per person (calculated on sleeping area only) | Persons (total) | Male | Female | Persons (total) | Male | Female | One drinking fountain for each 75 persons. One shower or bathtub for each 8 persons, over 150 persons add 1 shower or bathtub for each additional 20 persons. One laundry tray or washing machine for each 50 persons. Service sinks, 1 for each 100 persons. | |
| 1-10 | 1 | 1 | 1-12 | 1 | 1 | ||||
| 11-30 | 1 | 2 | 13-20 | 2 | 2 | ||||
| 31-100 | 3 | 4 | For each additional 30 persons over 20, add | ||||||
| For each additional 50 persons over 100, add | |||||||||
| 1 | 1 | ||||||||
| 1 | 1 | ||||||||
| Places of Public Assembly without seats and Waiting Rooms at Transportation Terminals and Stations | 70 sq ft per person (calculated from assembly area.) Other areas considered separately (see Office or Public Buildings). | Drinking Fountains | |||||||
| Persons (total) | Male | Female | Persons (total) | Male | Female | Persons | Fixtures | ||
| 1-50 | 2 | 2 | 1-200 | 1 | 1 | 1-100 | 1 | ||
| 51-100 | 3 | 3 | 201-400 | 2 | 2 | 101-350 | 2 | ||
| 101-200 | 4 | 4 | 401-750 | 3 | 3 | ||||
| 201-400 | 5 | 5 | Over 750 persons, lavatories for each sex shall be required at a number equal to not less than 1/2 of total of required male water closets and urinals. | Over 350 add one fixture for each 400. | |||||
| For each additional 250 persons over 400, add | |||||||||
| 1 | 2 | ||||||||
| Theaters, Auditoriums, Stadiums15, Arenas15, and Gymnasiums | Use the number of seats as basis (For pew or bench type seating, each 18 inches of pew or bench shall equate to one person) | Drinking Fountains | |||||||
| Persons (total) | Male | Female | Persons (total) | Male | Female | Persons | Fixtures | ||
| 1-50 | 2 | 2 | 1-200 | 1 | 1 | 1-100 | 1 | ||
| 51-100 | 3 | 3 | 201-400 | 2 | 2 | 101-350 | 2 | ||
| 101-200 | 4 | 4 | 401-750 | 3 | 3 | ||||
| 201-400 | 5 | 5 | Over 750 persons, lavatories for each sex shall be required at a number equal to not less than 1/2 of total of required male water closets and urinals. | Over 350 add one fixture for each 400. | |||||
| For each additional 250 persons over 400, add | |||||||||
| 1 | 2 | ||||||||
| Churches, Mosques, Synagogues, Temples, and other places of Worship | Use the number of seats as basis (For pew or bench type seating, each 18 inches of pew or bench shall equate to one person) | Drinking Fountains | |||||||
| Persons (total) | Male | Female | Persons (total) | Male | Female | Persons | Fixtures | ||
| 1-70 | 1 | 1 | 1-200 | 1 | 1 | 1-100 | 1 | ||
| 71-150 | 2 | 2 | 201-400 | 2 | 2 | 101-350 | 2 | ||
| 151-500 | 3 | 3 | 401-750 | 3 | 3 | ||||
| For each additional 500 persons over 500, add | Over 750 persons, lavatories for each sex shall be required at a number equal to not less than 1/2 of total of required male water closets and urinals. | Over 350 add one fixture for each 400. | |||||||
| 1 | 1 | ||||||||
| Retail Fuel Stations (Along an Interstate highway when the station property is located within ½ mile of the nearest toe19 of the exit/entrance ramp)16 | Use the number of Fueling Points13 as the basis | Drinking Fountains | |||||||
| Fueling Points | Male | Female | Fueling Points | Male | Female | Fueling Points | Fixtures | ||
| 1-8 | 1 | 1 | 1-12 | 1 | 1 | 1-12 | 1 | ||
| 9-12 | 2 | 2 | 13 or more | 1 | 2 | 13 or more | 2 | ||
| 13 or more | 2 | 3 | |||||||
| Retail Fuel Stations not meeting above criteria16 | Use the number of Fueling Points13 as the initial basis | Drinking Fountains | |||||||
| Fueling Points | Male | Female | Fueling Points | Male | Female | Fueling Points | Fixtures | ||
| 1 or more | 1 | 1 | 1 or more | 1 | 1 | 1 or more | 1 | ||
| Other Miscellaneous Buildings or Occupancies22 | |||||||||
NOTES:
1. The occupant content and the number of required facilities for occupancies other than listed shall be determined by the plumbing official. Plumbing facilities in the occupancies or tenancies of similar use may be determined by the plumbing official from this table. See §411.A.4 of this Code.
2. Twenty-four linear inches (610 mm) of wash sink or 18 inches (457 mm) of a circular basin, when provided with water outlets for such space, shall be considered equivalent to one lavatory (see §415.H of this Code). In accordance with LAC 51:XVII.109.B, the minimum number of required public or public use lavatories/hand-washing fixtures shall be located within the toilet room.
3. When central washing facilities are provided in lieu of washing machine connections in each living unit, central facilities shall be located for the building served at the ratio of not less than one washing machine for each 12 living units, but in no case less than two machines for each building of 15 living units or less. See §§415.E.2.b and 415.M.4 of this code.
4. With the exception of retail stores associated with retail fuel stations and/or restaurant/food service establishments associated with retail fuel stations and retail stores that require two or more different food permits (see note #14 below), a single facility consisting of one water closet and one lavatory may be used by both males and females in the following occupancies subject to the building area limitations (see also LAC 51:XXIII.3119):
| Occupancy | Total Building Area (sq ft) |
|---|---|
| Office | 1200 |
| Retail Store (within covered mall) | 3500 |
| Laundries (Self-Service) | 1400 |
| Beauty Shops, Barber Shops, Tanning Facilities, and Nail Salons | 900 |
| Occupancy | Usable Floor Space (sq ft) |
|---|---|
| Restaurant/Food Service Establishment (excluding retail fuel stations) | 500 |
| Retail Store (excluding retail fuel stations) | 1500* |
*A single facility [normally allowed under Note #4 for a retail store occupancy (excluding retail fuel stations)] does not apply when the conditions of Note #14(a) below exist.
5. Common toilet facilities (separate for males and females) for each floor are acceptable in lieu of separate facilities required by this Section only when the applicable building occupant content has common access from within the building. When tenancies, rental units, etc., are to be provided with separate facilities of a partial nature, such facilities are not deductible from the total common facilities required. See §411.A.5 of this Code.
6. Applicable to small stand-up restaurants and similar occupancies.
7.(a). Light manufacturing is applicable to those manufacturers manufacturing finished products which require no special equipment to handle single finished products but may require special equipment to handle the products when packaged in containers containing multiple products,
(b). Heavy manufacturing is applicable to those manufacturing processes requiring overhead cranes or similar equipment for the movement of raw materials and/or the finished products.
8.(a). Light Storage: Light storage is the storage of items which can be handled without the aid of special handling equipment such as cranes, forklifts or similar equipment,
(b). Heavy Storage: Heavy storage is the storage of items which require special equipment for handling such as cranes, forklifts or similar equipment.
9. For other than industrial areas of the occupancy, see other applicable type occupancies (applicable to facilities provided due to inaccessibility of those in main or initial occupancy).
10. As required by the Minimum Requirements for Sanitation in Places of Employment (ANSI Z 4.1). See §405.C of this Code.
11. If alcoholic beverages are to be served, facilities shall be as required for clubs or lounges; however, this requirement shall not be construed to require a restaurant/food service establishment which serves alcoholic beverages and consists of 500 square feet or less of usable floor space to add any more toilet rooms than the minimum required pursuant to Note #4 above (as long as such small restaurant/food service establishment does not have a wet bar and thus would not fall under the “Club, Lounge, and Restaurants/Food Service Establishments with Club, or Lounge” occupancy classification). See LAC 51:XXIII.3119.
12. At the discretion of the plumbing official, one properly sized grease trap for wastewater from the kitchen utensil washing sink(s), dishwashing machine(s), etc., is also required. See §1005.D of this Code.
13. Fueling point means the number of fueling hoses which may be activated simultaneously while refueling automobiles or other motor vehicles. See §203Fueling Point definition of this Code.
14.(a). A retail store which requires two or more different food permits (e.g., grocery permit, restaurant permit, etc.) under LAC 51:XXIII and has a combined usable floor space of more than 500 square feet shall be required to provide no less than a minimum of two facilities consisting of one water closet and one lavatory each. See LAC 51:XXIII.3119.
(b). A retail store which requires two or more different food permits under LAC 51:XXIII and has a combined usable floor space of 500 square feet or less shall be allowed to operate with a single facility consisting of one water closet and one lavatory used by both males and females. The allowance to operate with a single facility assumes that a wet bar is not located on the premises. See LAC 51:XXIII.3119.
15.(a). Trough urinals may only be used for stadiums, arenas, and jails, prisons, or other institutions of detention or incarceration. Trough urinals, when used, shall conform to the following requirements: They shall not be less than 6 inches deep and shall be furnished with one piece backs and have strainers with outlets at least l 1/2 inches in diameter. The washdown pipe shall be perforated so as to flush with an even curtain of water against the back of the urinal. This pipe shall be securely clamped as high as practicable to the back of the urinal. Trough urinals, where so equipped, shall have tanks with a flushing capacity of not less than 1 1/2 gallons of water for each 2 feet of urinal length (see §415.L.4 of this Code).
(b). Trough urinals shall be figured on the basis of one urinal for each 18 inches of length, provided that: 24-inch urinal equals 1 urinal; 36-inch urinal equals 2 urinals; 48-inch urinal equals 2 urinals; 60-inch urinal equals 3 urinals; and a 72-inch urinal equals 4 urinals (see §415.L.4 of this Code).
(c). Privacy screens shall not be required for trough urinals. See §415.L.5.c.i.(a) of this Code.
16. If building is a multi-purpose facility (i.e., a retail fuel station and a retail store, or a retail fuel station and a retail store and a restaurant, or a retail store and retail fuel station, etc.), the occupancy which requires the largest number of fixtures shall apply. See §411.A.7 of this Code.
17. Drinking fountain requirement may be waived if drinking water is dispensed in an approved, sanitary manner in accord with the requirements of Part XXIII of the Louisiana State Sanitary Code (LAC 51:XXIII). Minimally, such Part XXIII facility shall hold a health permit from DHH-OPH which requires a three compartment sink and a hand wash lavatory in the food preparation area. Any Part XXIII permitted-facility not meeting this requirement [such as grocery store serving pre-packaged food items only (equivalent to a retail store)] shall install a publicly accessible drinking fountain(s). See LAC 51:XXIII.3119.
18. Drinking fountains shall not be required in retail stores with 2,000 square feet or less of usable floor space.
19. "Toe" is defined as the point where the Interstate highway's exit/entrance ramp meets the intersecting highway. See §203 of this CodeToe definition.
20. Central facilities shall be installed such that the path of travel to such facilities shall not exceed a distance of 500 feet. The maximum travel distance to the central toilet facilities shall be measured from the main entrance of any store or tenant space. See §411.A.5 of this Code.
21. For pre-school children, between the ages of 0-4, fixtures shall be size appropriate for the age of the children being cared for (toilets 11 inches maximum height and lavatories 22 inches maximum height), or if standard size fixtures are used, safe, cleanable step aids shall be provided. See LAC 51:XXI.105.C.5.a.
22. Refer to the following Parts of the Louisiana State Sanitary Code (LAC 51) for specific information relative to the number of plumbing fixtures required for these other miscellaneous buildings or occupancies:
| Building or Occupancy | Louisiana State Sanitary Code (LAC 51) |
| Wholesale Seafood Plants (Marine and Freshwater) | Part IX |
| Campsites | Part XVI |
| Jails, Prisons and Other Institutions of Detention or Incarceration (See §415.L.4 of this code) | Part XVIII |
| Hospitals, Ambulatory Surgical Centers, Renal Dialysis Centers | Part XIX |
| Nursing Homes | Part XX |
| Temporary Food Service (Festivals or Fairs) | Part XXIII, Chapter 47 |
| Swimming Pools | Part XXIV |
| Mass Gathering Areas | Part XXV |
B. Adjustments to Minimum Facilities. When necessary, the following may be utilized to make adjustments to the minimum facilities requirements.
AUTHORITY NOTE: Promulgated in accordance with R.S. 40:4(A)(7) and R.S. 40:5(2)(3)(7)(9)(16)(17)(20).
HISTORICAL NOTE: Promulgated by the Department of Health and Hospitals, Office of Public Health, LR 38:2816 (November 2012), repromulgated LR 39:511 (March 2013), amended LR 41:390 (February 2015).