Sheep shall not be imported into Kansas, except for immediate slaughter, unless accompanied by an official health certificate, showing: (1) that they are from a state-federal approved scab free area, or (2) that they have been dipped in an approved dip under veterinary supervision, within thirty (30) days prior to movement into Kansas.

(Authorized by K.S.A. 47-607d, 47-610 and 47-620; effective Jan. 1, 1966.)