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Iowa Administrative Code
21
Chapter 36
Iowa Admin. Code ch. 21-36
Egg Handlers
Agriculture and Land Stewardship Department
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36.1
Definitions
36.2
Licensing
36.3
Minimum sanitation and operating requirements
36.4
Egg grading or candling area
36.5
Water supply
36.6
Egg storage
36.7
Eggs used in food preparation
36.8
Labeling and packaging
36.9
Restricted eggs
36.10
Inspections and records
36.11
Enforcement
36.12
Health and hygiene of personnel
36.13
Iowa grades