Honey and Maple Syrup

1. (a) As used in this section and sections 22-54u-2 to 22-54u-6, inclusive, of the Regulations of Connecticut State Agencies:

   1. (1) “Adulterated product” means food that is adulterated, as described in the federal Food, Drug and Cosmetic Act, 21 USC 342, as amended from time to time.
   2. (2) “CFR” means the Code of Federal Regulations.
   3. (3) “Commissioner” means the Commissioner of Agriculture and their designated agents.
   4. (4) “Department” means the Connecticut Department of Agriculture.
   5. (5) “Misbranded product” means food that is misbranded, as described in the federal Food, Drug and Cosmetic Act, 21 USC 343, as amended from time to time.
   6. (6) “Produce” means to keep bees and harvest honey, or manufacture maple syrup.
   7. (7) “Producer” means any person, firm, entity, partnership, or corporation in this state who keeps bees and harvests honey, or who manufactures maple syrup.
   8. (8) “Product” means honey produced or harvested, or maple syrup manufactured, in this state.
2. (b) The definitions in 21 CFR 117.3, as amended from time to time, shall be applicable to sections 22-54u-2 to 22-54u-6, inclusive, of the Regulations of Connecticut State Agencies.

(Effective February 10, 2023)