(a) Each handler shall furnish to the Manager of the Control Committee, at such times and for such periods as the Control Committee or the commodity committees may designate, certified reports covering, to the extent necessary for the committees to perform their functions, each shipment of fruits as follows:

1. (1) The name of the shipper and the shipping point;
2. (2) The car or truck license number (or name of the trucker), and identification of the carrier;
3. (3) The date and time of departure;
4. (4) The number and type of containers in the shipment;
5. (5) The quantities shipped, showing separately the variety, grade, and size of the fruit;
6. (6) The destination;
7. (7) Identification of the inspection certificate or waiver pursuant to which the fruit was handled;
8. (8) The price per package at which sold, including specific and detailed information relative to all discounts, allowances, rebates, or other adjustments thereof.

(d) All reports and records submitted by handlers pursuant to the provisions of this section shall be received by, and at all times be in custody of, one or more designated employees of the Control Committee. No such employee shall disclose to any person, other than the Secretary upon request therefor, data or information obtained or extracted from such reports and records which might affect the trade position, financial condition, or business operation of the particular handler from whom received: Provided, That such data and information may be combined, and made available to any person, in the form of general reports in which the identities of the individual handlers furnishing the information are not disclosed and may be revealed to any extent necessary to effect compliance with the provisions of this part and the regulations issued thereunder.

Effective Date Note:At 76 FR 66605, Oct. 27, 2011, § 917.50 was suspended indefinitely, effective Oct. 28, 2011.