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Processing of Donated Foods | Midpage
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Code of Federal Regulations
Title 7
Chapter II
Subchapter B
Part 250
Subpart C
Processing of Donated Foods
250.30
Processing of donated foods into end products.
250.31
Procurement requirements.
250.32
Protection of donated food value.
250.33
Ensuring processing yields of donated foods.
250.34
Substitution of donated foods.
250.35
Storage, food safety, quality control, and inventory management.
250.36
End product sales and crediting for the value of donated foods.
250.37
Reports, records, and reviews of processor performance.
250.38
Provisions of agreements.
250.39
Miscellaneous provisions.