1. (a) Containers for inedible kitchen grease placed at restaurants, institutions and other facilities shall have signage that identifies the owner of the containers in letters at least two (2) inches high.
2. (b) Containers shall be kept clean.

Note: Authority cited: Sections 407 and 19380, Food and Agricultural Code. Reference: Sections 19310.5 and 19310.7, Food and Agricultural Code.

History

1. Repealer and new section filed 3-7-2012; operative 4-6-2012 (Register 2012, No. 10).