1. (a) Possess a valid processed food registration with the Department, renew annually, and pay applicable nonrefundable fees pursuant to Health and Safety Code, Division 104, Part 5, Chapter 5, Article 2 (commencing with section 110460); and
2. (b) Possess a valid crab evisceration registration with the Department and renew annually pursuant to section 8061; and
3. (c) Pay fees to the Department for initial review and each time the Hazard Analysis Critical Control Point plan is modified pursuant to section 8063. Pay fees to the Department pursuant to Health and Safety Code section 111224.6 for initial review and each time the Hazard Analysis Critical Control Point plan is modified pursuant to section 8063.

A processor who receives, holds, or eviscerates Dungeness crab or rock crab under a Department Evisceration Order must:

Note: Authority cited: Sections 111224.6, 110065 and 131200, Health and Safety Code. Reference: Section 108320, Health and Safety Code.

History

1. New section filed 2-20-2025; operative 1-9-25 pursuant to Health and Safety Code section 111224.6(b). Submitted to OAL for filing and printing only pursuant to Government Code section 11343.8 (Register 2025, No. 8).