- 1. Any fully- or partially-enclosed building used for covered activities, including minimal structures that have a roof but do not have any walls; and
- 2. Storage sheds, buildings, or other structures used to store food contact surfaces, such as harvest containers and food-packing materials.
Buildings subject to the requirements of this Article include:
Historical Note
New Section made by exempt rulemaking at 26 A.A.R. 681, effective August 19, 2019; filed in the Office March 27, 2020 (Supp. 20-1).