(b)

1. (1) All cultivation facilities shall maintain a log of visitors to the premises.

2. (2) The log shall consist of the:

   1. (A) Visitor’s name;
   2. (B) Name of agent assigned to escort the visitor;
   3. (C) Purpose of visit;
   4. (D) Time of arrival; and
   5. (E) Time of departure.

(d)

1. (1)

   1. (A) All visitors shall be issued a visitor identification tag.
   2. (B) The tag shall bear the individual’s name and be worn by the visitor for the duration of the individual’s time on the premises.
2. (2) Contractors shall be presented with a tag identifying them as contractors.

(f) A cultivation facility may allow access by visitors to limited access areas of the cultivation facility if:

1. (1) The visitor presents government-issued identification;
2. (2) The visitor is not under twenty-one (21) years of age; and
3. (3) The visitor has been invited to the facility by an employee of the facility or management of the cultivation facility.

(g) Contractors.

1. (1)

   1. (A) If it is necessary for a contractor to enter a cultivation facility to conduct repairs, perform maintenance or other specific duties on the property, they may be escorted to their work site and left unaccompanied while completing a job.
   2. (B) If the contractor is left unattended, cultivation facility personnel shall ensure the contractor and area under repair are under video surveillance for the duration of the contractor’s time spent on the premises.

2. (2)

   1. (A) If it is necessary for a contractor to enter a cultivation facility’s limited access area, the contractor shall be escorted to their work site and must remain in the company of a cultivator’s agent while the work is being completed.
   2. (B)

(i) The contractor may be left unattended, in the limited access area, if there is no marijuana or marijuana products being stored in the area while the contractor is present.

1. (ii) If left unattended, cultivator’s agent shall ensure the contractor and area are under video surveillance for the duration of the contractor’s time spent on the premises.
2. (3) If a contractor is required on the premises for more than two (2) consecutive days, the cultivation facility shall notify the Alcoholic Beverage Control Division of the contractor’s identity and purpose for being on the premises.