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Code of Alabama
Title 2
Chapter 18
Ala. Code § 2-18 et seq.
Poultry Meat Grading
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2-18-1
Promulgation of Rules and Regulations for Grading at Poultry Slaughtering, Dressing or Processing Plants or Establishments by State Board.
2-18-2
Inspection at Poultry Slaughtering, Dressing and Processing Establishments.
2-18-3
Department May Enter into Contracts to Perform Grading at Poultry Slaughtering, Dressing or Processing Plants; Collection of Fees by Department and Disposition Thereof.