Lead Opinion
Plаintiffs Wayne and Suzanne Stephens and Ralph and Eileen Siebert appeal from the trial court’s grant of summary judgment in favor of defendant Bonneville Travel, Inc., dba Beehive Business and Leisure Travel (“Beehive”), based on the court’s ruling that Utah Code Ann. § 32A-14-101 (the “Dram-shop Act” or “Act”) does not apply to an entity that provides liquor to an apparently intoxicated person in a noncommercial social setting.
FACTS
Beehive is a travel agеncy that is not in the business of selling, storing, serving, manufacturing, or distributing alcoholic products. On Friday, September 11, 1993, Michael Marino had lunch with Allison Pinder, a Beehive travel agent, during which he consumed three mixed drinks and two glasses of wine. Pinder testified that the purpose of this luncheon was to discuss travel plans for Marino and his wife. Marino paid for the lunch and the drinks.
Toward the end of that same afternoon, several Beehive employees expressed аn in
While at Beehive, Marino consumed an unspecified quantity of vodka from the bottle brought into the office by the employee. Approximately two hours after leaving Beehive, Marino was involved in a multi-car traffic accident that resulted in injuries to plaintiffs and to the Stephens’ minor children, as well as the death of the Stephens’ 12-year-old son.
Plaintiffs asserted claims against Marino, the Sage Club, a private club at which Mari-no consumed an undetermined amount of alcohol the day of the accidеnt,
Plaintiffs contend that the specific and plain language of the Dramshop Act extends potential liability to “any person”
STANDARD OF REVIEW
Summary judgment is proper only when there are no genuine issues of mаterial fact and the moving party is entitled to judgment as a matter of law. Utah R. Civ. P. 56(c); Wilcox v. Geneva Rock Corp.,
ANALYSIS
The issue before us is narrow. We are asked to determine whether the Dramshop Act imposes liability upon any рerson who provides liquor, a defined term under the Act, to a person listed in the Act regardless of the location where the “liquor” is served or whether the provider is engaged in the commercial sale of “liquor.” The Dramshop Act provides in pertinent part:
(1) Any person who directly gives, sells, or otherwise provides liquor, or at a location allowing consumption on the premises, any alcoholic beverage, to the following рersons, and by those actions causes the intoxication of that person, is liable for injuries in person, property, or means of support to any third person, or to the*520 spouse, child or parent of that third person, resulting from the intoxication:
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(b) any person who is apparently under the influence of intoxicating alcoholic beverages or products or drugs;
(c) any person whom the person furnishing the alcoholic beverage knew or should have known from the circumstances was under the influence of intoxicating alcoholic beverages or products or drugs[.]
Utah Code Ann. § 32A-14-101(1) (1994).
When faced with a question of statutory construction, we look first to the plain language of the statute. K & T, Inc. v. Koroulis,
We turn to the specific language of the Dramshop Act. The term “alcoholic beverages” is defined in the Alcoholic Beverage Control Act (“ABCA”), of which the Dramshоp Act is a part, to include both “beer” and “liquor.” Utah Code Ann. § 32A-1-105(2). “Liquor” is defined to exclude “any beverage defined as a beer, malt liquor, or malted beverage that has an alcohol content of less than 4% alcohol by volume.”
The Dramshop Act employs these definitions. The Act provides that “[a]ny person who directly gives, sells, or othеrwise provides liquor, or at a location allowing consumption on the premises, any alcoholic beverage,” (emphasis added) may be liable. Examining the text, it is clear that the requirement “or at a location allowing consumption on the premises” modifies the term “alcoholic beverages” but not the word “liquor.” Thus, according to the Act’s plain language, “any person” serving any “alcoholic beverage” is potentially liable if the serving occurs at “a location allowing consumption on the premises.” However, a person who serves “liquor” is potentially liable regardless of the location where the “liquor” is served. In other words, the Dramshop Act imposes its standard of care on a broader class of servers, by eliminating the location requirement, whenever the more powerful “liquor” is provided.
Beehive counters the Act’s plain language, arguing that the statute was “inartfully drafted” and that “it seems apparеnt that the term ‘premises’ in subsection (1) [of the Act] modifies both the terms ‘liquor’ and ‘alcoholic beverage.’ ” We disagree. Such a reading would render the term “liquor” as used in the Dramshop Act completely superfluous and thereby would violate our well-established rule that “statutory provisions should be construed to give full effect to all their terms.” Vigil,
Although the statute’s text seems clear, Beehive contends that Utah case law supports the trial court’s decision not to extend liability to Beehive. Although this court has never addressed the issue, in Sneddon v. Graham,
In D.D.Z. v. Molerway,
Beehive has also cited cases from other jurisdictions where courts have refused to create social host liability. It is clear, however, that the Utah Dramshop Act imposes different standards of liability depending upon the type of alcoholic beverage at issue, and it appears that Utah is unique in creating such a distinction. As a result, eases interpreting dramshop statutes from other jurisdictions are inapposite to the interpretation of Utah’s Dramshop Act. Similarly, the cases cited by Beehive involving common law social host liability, including jurisdictions such as Hawaii and Washington, are irrelevant to the interpretation of the Utah Dram-shop Act, a legislative enactment.
Beеhive next makes several structural arguments regarding the Dramshop Act which, it contends, demonstrate that the legislature intended the Dramshop Act to apply only to commercial establishments. Specifically, Beehive argues that the Act’s title and its requirement that a defendant “directly give, sell, or otherwise provide” alcohol demonstrate that the legislature intended that only those in the business of providing alcoholic beveragеs be liable.
It is a plausible argument that the presence of “Dramshop” in the title of the Act connotes that the Act applies only to commercial establishments that sell alcohol for consumption on the premises. “Dram-shop” is defined as “[a] drinking establishment where liquors are sold to be drunk on the premises; a bar or saloon.” Black’s Law Dictionary 444 (5th ed. 1979). However, this court has held that a statute’s title is not part of its text and cannot be used as a tool of statutory construction unless the statute’s
Beehive also contends that the phrase “directly give, sell, or otherwise provide” indicаtes that the provider must be involved in the commercial vending of alcoholic beverages as a prerequisite to liability. This argument fails on two grounds. First, it ignores the terms “give” and “otherwise provide,” actions that apply to “social hosts” and commercial establishments alike, and unwarrant-edly focuses on “sell,” the portion of the statute most likely to implicate a commercial establishment. Second, the argument fails to recognize that “any person” may be liable under the statute. The Act does not mention commercial establishments, but instead imposes liability on “any person who directly gives, sells, or otherwise provides liquor.”
Beehive further maintains that because this court has ruled that the Dramshop Act imposes a duty akin to strict liability, see Reeves v. Gentile,
Finally, Beehive urges this court to adopt a limited reading of the Dramshop Act because extending liability to social hosts is contrary to public policy and, therefore, “[t]he radical expansion of civil liаbility advocated [by plaintiffs] should be avoided unless the legislature’s intentions in this regard are unmistakably clear.” However, as discussed throughout this opinion, we conclude that the Act, and thereby the legislature, clearly distinguishes between servers of “liquor” and “alcoholic beverages.” Under such circumstances, we refuse to consider public policy arguments or otherwise attempt to assess the wisdom of the legislation. Cf. Brinkerhoff v. Forsyth,
In conclusion, we hold that the Dramshop Act imposes potential liability on “any person” who provides “liquor” to a person enumerated in the Act, regardless of whether the liquor is provided at a “location allowing consumption on the premises” or whether the provider is in the business of purveying alcohol.
Reversed and remanded for proceedings consistent with this opinion.
Notes
. The facts were stipulated by the parties for the purposes of defendant's motion for summary judgment and this appeal. Those facts have been edited for purposes of this opinion. We therefore note that both parties have reserved the right to cоntest the stipulated facts and that our restatement of those facts should in no way be considered binding upon the parties or limit their right to contest said facts or present alternative scenarios in subsequent stages of this case.
. Although Beehive contests the issue, it is willing to assume for the purposes of this appeal that the liquor consumed by Marino at Beehive contributed to his intoxication and that such intoxication was a proximate cause of the accident.
. " 'Person' means any individual, partnership, firm, corporation, association, business trust, or other form of business enterprise, including a receiver or trustee, and the plural as well as the singular number, unless the intent to give a more limited meaning is disclosed by the context.” Utah Code Arm. § 32A-1-105(34) (1994).
. "Heavy beer,” which has an alcohol content greater than four percent, is considered “liquor.” Utah Code Ann. § 32A-1-105(19) (1994).
. Beehive also arguеs that the Act's damage limitations and provisions prohibiting an employer from retaliating against an employee who refuses to serve alcohol to a person protected under the Act, Utah Code Ann. § 32A-14-10R5), (8) (1994), demonstrate that the Act applies only to commercial establishments engaged in the sale of alcohol. These arguments are without merit. The fact that some provisions of the Dramshop Act are addressed primarily to commercial establishments does not mean that the entire Act applies exclusively to those in the business of providing alcohol.
. A reasonably clear public policy rationale is discernible on the face of the statute. “Liquor” has a higher alcohol content than other "alcoholic beverages” and its consumption is more likely to intoxicate the drinker. It is therefore understandable that liability is imposed upоn a broader class of “liquor" servers than servers of less potent "alcoholic beverages."
Concurrence Opinion
concurring:
I concur in the opinion of Justice Howe for the simple reason that the legislation in question cannot fairly be read to reach a different result. However, in light of the potentially draconian result for private citizens who choose to serve social guests alcoholic beverages other than beer, and the high level оf moral outrage publicly expressed about drunken drivers and the carnage they cause, I feel compelled to note the absurd distinctions contained in our dramshop act. These distinctions suggest a strong measure of hypocrisy in the state’s policy toward those furnishing alcohol to others.
As the majority notes, “liquor” is defined as beverages that contain higher than four percent alcohol. Under this definition, “liquor” includes wine, distilled spirits, and so-called “heavy beer” sold only in state liquor
While the citizens of this state consumed roughly one and a half gallons of “liquor” (two-thirds of a gallon of spirits, two-thirds of a gallon of wine, and one-tenth of a gallon of heavy beer) per person in 1995,
Why this irrational distinction, one that plainly undermines the declared purposes of the dramshop aсt? I suspect that this distinction can be explained by the fact that those who sell beer and vastly profit from those sales have a much stronger lobby than those social hosts who may provide their guests with wine in their homes or elsewhere. It seems that a more coherent social policy, one less subject to the charge of hypocrisy, would apply the dramshop sanctions equally to all alcoholic beverages rather than discriminating in favor of the providers of the only form of alcohol that the state of Utah permits to be sold in packaged form for profit by private interests.
. See Utah Department of Alcoholic Beverage Control, Summary of Operations, July 1, 1995, to June 30, 1996, tbl. (showing 2,997,220 gallons of liquor sold in Utah and 1,959,000 population).
. See Beer Institute, Brewer's Almanac Annual Report 1995 (showing 24,151,139 gallons of beer imported into Utah in 1995).
. We note that 1.5 ounces of spirits or 3 ounces of wine are roughly equal to 12 ounces of beer for the purposes of blood alcohol content. Utah Department of Alcoholic Beverage Control, Summary of Operations, July 1, 1995, to June 30, 1996, tbl. ("Know Your Limit”). Calculating based on the total of all alcoholic beverages consumed in Utah, the ratio of alcohol consumed in the form of beer compared to that consumed as wine is roughly 4.6 to 1, and compared to spirits is 1.5 to 1. See id. ((12.33 gal. beer/(.669 gal. wine * 4) = 4.6) and (12.33 gal. beer/(.697 gal. spirits * 8) = 1.5)). Thus, even considering the lower alcohol content of beer, it is still the case that beer is responsible for more alcohol consumed in Utah than are spirits or wine.
.See Utah Alcohol Safety Action Project, Roadside Survey 8 (June 1977) (available from Utah Highway Safety Office).
