7 Ga. App. 411 | Ga. Ct. App. | 1910
Bigbers was convicted, in the recorder’s court of the City of Atlanta, of the violation of §35 of an ordinance of that
Eo express power has been granted to the City of Atlanta to pass the ordinance in question. The city’s right to adopt it depends on the general welfare clause of its charter. Undoubtedly the ordinance for the most part is a valid exercise of the city’s police power. Milk is not a luxury; it is a necessity. Babies, the tender seed-corn of the race, are vitally dependent upon it. When it is clean and pure and free from deleterious contamination, it is the most wholesome of all foods. When it is impure, it is a menace and a danger of such great proportions as to be difficult of estimation. Therefore, so. far as this ordinance is designed to protect the inhabitants of the City of Atlanta in getting a pure, wholesome supply of milk, it is of unquestionable validity.
Ice cream, however, is a luxury rather than a necessity. Still, since it is a foodstuff, the regulation of the sale of it, so far as is necessary for the prevention of impurities, adulterations, and other similar things likely to affect the health of those using it, is also within the police power of the city; and if this ordinance, so- far as the sale of ice cream is concerned, had that end in view, the court should not declare it to be unreasonable or beyond the powers granted by the city charter. The complaint against the defend
It is plain, from the ordinance itself, however, that 10 per cent, or 12 per cent, of butter fats is not essential to the wholesomeness of milk or milk products; for, as to the milk itself, there is a prescribed percentage of 3.6 per cent, of butter fats.
Indeed, to state the matter with perfect fairness, the city does not really insist that the portion of the- ordinance relating to the richness, of ice cream was enacted for the protection of the public health., but rather insists that this part of the ordinance is valid as a measure for the protection of the members of the general public against being cheated by having ice cream of inferior value furnished them. It may be a serious question as to whether the provisions of the pure-food law of this State are not broad enough to take away from municipalities the right to prescribe standards of foodstuffs for the purpose of protecting the public from impositions not directly affecting the public health, but it will not be necessary to decide that point here. It will be noticed that under this ordinance the prohibition is not against selling ice cream of less than the prescribed percentage, as ice cream, but against selling it at all. Though the seller distinctly informs the purchaser that the ice cream contains less butter fats than 10 per cent., the sale is unlawful, according to the ordinance. Even if the city has the power to prescribe that no ice cream of less than a certain percentage of richness in butter fats shall be sold as standard ice cream, it still would not have the power to say that ice cream below that standard should not be sold at all. Eor instance, it might be permissible to say that the term “ice cream,” or “standard ice cream,” or “first-class ice cream,” should relate only to ice
The court is willing to give every encouragement within legitimate bounds to the public authorities in their laudable effort to protect the public not only against unsanitary food products, but also against adulteration, frauds, and impositions in the sale of food products, and where the question is doubtful, the doubt will be solved in favor of the regulation; but to say that in a city the size of Atlanta no one shall under any circumstances, or for any purpose, sell any ice cream containing less than 10 per cent, butter fats is so unreasonable that the ordinance can not be upheld, where the city’s power to pass it rests solely upon the authority of the general welfare clause of its charter. Judgment reversed.