Plaintiff while a guest at the Terminal hotel in St. Louis, lost a gold-filled locket containing an ivory miniature, both alleged to be of the value of $221. The defendant company was conducting the hotel at the time and this action was instituted to recover the value of the lost property. It appears that lodging is furnished to the traveling public at the Terminal hotel, but not food. There is a restaurant contiguous, but not operated by the defendant. The hotel company itself furnishes nothing more in the way of entertainment than lodging. It advertises its house as a hotel, receives as transient guests all who apply for lodging, and is conducted under a hotel license. Because food is not furnished defendant contends it is not an innkeeper, nor subject to the onerous responsibilities of an innkeeper for the loss of property belonging to guests. A great deal of learning can be found in the books, and some nice distinctions, regarding the facts requisite to constitute a person an innkeeper in the technical sense. Anciently it was the law that an innkeeper was one who held himself out as ready to receive all travelers and entertain them with both lodging and food and, perhaps feed and stable their horses; or, as the old expression ran, provide entertainment “for man and beast.” Changes in the modes of travel and the custom of furnishing food and lodging separately, have relaxed the definition of an innkeeper. [Commonwealth v. Weatherbee,
The judgment is reversed and the cause remanded.
