OPINION AND ORDER
Pеnding before the Court is Plaintiffs Uri Gedalia (“Gedalia”) and Kira Lewis’s (“Lewis”) (collectively “Plaintiffs”) Motion to Certify (Doc. 17) and Defendants Whole Foods Market Services, Inc., et al.’s (“Whole Foods”) Motion to Dismiss (Doc. 18). Also before the Court is Plaintiffs’ response (Doc. 36) and Whole Foods’s reply (Doc. 42). Having considered the motion, the response, the reply, the facts in the record and the applicable law, the Court concludes Whole Food’s Motion to Dismiss (Doc. 18) should be granted. Plaintiffs Motion to Certify (Doc. 17) is denied as moot.
I. Background
Plaintiffs filed this class action suit against Whole Foods individually and on behalf of all persons who have purchased Whole Foods’s private-label 365 Organic and 365 Everyday Value (collectively “365 Brands”) products that are allegedly falsely labelled as being organic, natural, and/or GMO-free. (Doc. 1). Plaintiffs seek certification as a nationwide class, or, in the alternative, as either state stаtutory sub-classes, or as Texas and California sub-classes. (Id. ¶¶ 137-39). The Complaint asserts violations of California’s Organic Products Act (“COPA”, Cal. Health & Safety Code §§ 110810-110959), Consumers Legal Remedies Act (“CLRA”, Cal. Civ.Code § 1750 et seq.), False Advertising Law (“FAL”, Cal. Bus. & Prof.Code § 17500 et seq.), and Unfair Competition Law (“UCL”, Cal. Bus. & Prof.Code § 17200 • et seq.). Plaintiffs also allege breaches of express and implied warranties, fraud, unjust enrichment, and negligence and negligent misrepresentation. Plaintiffs Gedalia and Lewis are residents of Houston, Texas and Encino, California, respectively. They claim to have purchased 365 Brands products
In its motion to dismiss (Doc. 18), Whole Foods contends: (1) the complaint violates the Federal Rules of Civil Procedure Rule 8(a); (2) the Plaintiffs lack standing to sue for products they did not personally purchase and for representations that they never alleged thеy saw; (3) the claims about “organic” and “natural” representations are preempted by federal statutes; (4) the doctrine of primary jurisdiction should be invoked; (5) the Plaintiffs failed to allege plausible, actual, or reasonable reliance on Whole Foods’s representations; (6) the complaint violates the Federal Rule of Civil Procedure 9(b); and (7) the warranty and unjust enrichment claims fail as a matter of law.
II. Legal Standard
“To survive a motion to dismiss, a complaint must contain sufficient factual matter, accepted as true, to ‘state a claim to relief that is plausible on its face.’” Ashcroft v. Iqbal,
III. Discussion
A. Rule 8(a)
Whole Foods argues the complaint’s length (74 pages) runs afoul of the requirement for “a short and plain statement of the claim showing that the pleader is entitled to relief.” Feb. R. Civ. Peo. 8(a). However, “verbosity or length is not by itself a basis for dismissing a complaint based on Rule 8(a).” Hearns v. San Bernardino Police Dep’t,
B. Standing
1. Unpurchased Products
Plaintiffs’ claims extend beyond the nine allegedly purchased items to all 365 Brands products that are allegedly falsely labelled as being organic, natural, and/or GMO-free. (Doc. 1.) Whole Foods argues Plaintiffs lack standing in regard to unpur-chased products for which they arguably have not suffered any injury. Standing under Article III requires that plaintiffs suffer an injury-in-fact. Lujan v. Defenders of Wildlife,
Courts in the Fifth Circuit have not directly considered standing for unpur-
2. Unseen Representations
Whole Foods argues Plaintiffs failed to plead they actually viewed false representations before purchasing the products and the representations were a reason for making the purchases. See Cattie v. Wal-Mart Stores, Inc.,
[Plaintiffs] reasonably believed the 365 Organic products were organic, as labeled and the ‘ORGANIC’ representation was a significant reason for purchase. [Plaintiffs] also relied , upon Whole Foods’ representations that all these products do not contain artificial additives and ingredients listed in Wholе Foods’ Unacceptable Ingredient List, and that all these products do not contain GMOs.
(Id. ¶¶ 26, 30). Some of the claims involve online and in-store representations not present on the actual packaging of purchased products. See, e.g., Doc. 1 ¶ 33 (in-store signage at Whole Foods Market, 701 Waugh Dr., Houston, Texas). Plaintiffs do not allege they saw the Unacceptable In
C. Implied Preemption
The doctrine of implied preemption applies where “ ‘Congressional intent to preempt is inferred from the existence of a pervasive regulatory scheme’ or where ‘state law conflicts with federal law or interferes with the achievement of federal objectives.’” Witty v. Delta Air Lines, Inc.,
Whole Foods argues “organic” claims are impliedly preempted by the Organic Foods Production Act (“OFPA”, 7 U.S.C. §§ 6501 et seq.). The law does not indicate a clear and manifest purpose to occupy the field, nor does it conflict with relevant California law. Jones v. ConAgra Foods Inc.,
Whole Foods argues “natural” food claims are impliedly preempted by the Food, Drug, and Cosmetic Act (“FDCA”), as amended by the Nutritional Labeling and Education Act of 1990 (“NLEA”, Pub.L. No. 101-535, 104 Stat 2353 (1990)). The law does not indicate conflict preemption or field preemption. Holk v. Snapple Beverage Corp.,
D. Primary Jurisdiction
Whole Foods argues the Court should refrain from ruling on “organic” and “natural” claims under the doctrine of primary jurisdiction (Doc. 18 at 26). This doctrine is limited to issues which, “under a regulatory scheme, have been placed within the special competence of an administrative body.” Mercury Motor Exp., Inc. v. Brinke,
E. Plausible or Reasonable Reliance
Whole Foods argues the Plaintiffs cannot identify a plausible misrepresentation under the “reasonable consumer” standard.- The standard requires Plaintiffs to show “members of the public are likely to be deceived.” Williams v. Gerber Products Co.,
In a parallel case, a district court denied-Whole Foods’s motion to dismiss on grounds that “All Natural” products plausibly appear to the reasonable consumer not to contain Sodium Acid Pyrophosphate (“SAPP”). Garrison v. Whole Foods Mkt. Group, Inc., 13-CV-05222-VC,
The principal' “natural” food case is Williams v. Gerber,
We disagree with the district court that reasonable consumers should be expected to look beyond misleading representations on the front of the box to discover the truth from the ingredient list in small print on the side of the box.... We do not think that the FDA requires an ingredient list so that manufacturers can mislead consumers and then rely on the ingredient list to correct those misinterpretations and provide a shield for liability for the deception. Instead, reasonable consumers expect that the ingredient list contains more detailed information about the product that confirms other representations on the packaging.
Id. at 940. The court noted “other all natural ingredients” could reasonably be interpreted to mean “all the ingredients in the produсt were natural.” Id. at 939 (emphasis added).
Lower courts following Williams have generally denied motions to dismiss claims that “all natural” products contained “unnatural” ingredients, according to the definition of “natural” in the pleadings. Surzyn v. Diamond Foods, Inc., C 14-0136 SBA,
Courts have further limited “natural” claims based on pleading standards. Courts have dismissed with leave to amend pleadings that did not specify which ingredients were unnatural. Figy v. Frito-Lay N. Am., Inc., — F.Supp.3d -, 13-3988 SC,
One court went so far as to hold ‘All Natural” was not deceptive by definition, given the plaintiffs conflicting definitions of the term. Pelayo,
Other healthy-sounding terms on food labels have been held to be non-actionable puffery. Fraker v. KFC Corp.,
The Ninth Circuit has suggested limits on the scope of Williams by affirming dismissals in two unpublished cases involving chewing gum and ice cream. Stuart v. Cadbury Adams USA, LLC,
In the instant case, plaintiffs allege that 365 Brands deceptively include (1) non-organic ingredients in organic products, (2) GMOs and (3) Unacceptаble Ingredients. Plaintiffs have submitted hundreds of product label images. Docs. 5-2 to 5-5. In regard to non-organic ingredients, none of the labels state “100% organic.” The organic labels include USDA and third-party certification seals. Plaintiffs do allege the products include “synthetic ingredients that are not permitted in organic foods” and that “have not been approved to be used in any food at all, much less in organic food.” Doc. 36 at 35 (emphasis in original). Plaintiffs do not, however, allege that the certifications are invalid or that the labels violate USDA regulations. The OFPA allows non-organic ingredients in “organic” labelled food, depending on the type of label. 7 C.F.R.- § 205.301. Plaintiffs offer no reason that the reasonable consumer would assume 365 Brands organic products are any more organic than what organic certifying agencies require.
In regard to GMOs, many submitted labels include the statement: “365 Everyday Value products are formulated to avoid genetically engineered ingredients.” Yet Plaintiff has submitted lab test results showing 365 Everyday Value Corn Flakes contained 57% GMO corn. Doc. 1 at 29.
The Whole Foods website states:
What can I do to avoid GMOs in the grocery store?
• Choose organic products ...
• Look for the Non-GMO Project Verified seal on products.
*956 • Look at the non-GMO shopping lists found on each of our store’s webpages.
• Buy our 365 Everyday Value products. All ingredients derived from plants are sourced to avoid GMOs, and hundreds of those products are verified by the Non-GMO Project.
“FAQ on GMOs,” Doc. 5-9 at 2 (emphasis in original). The same document states: “shoppers looking for products that are sourced to avoidGMOs [sic] can seek out organic or non-GMO Project Verified products.” Id. (emphasis in original). Another page on the website distinguishes “enrolled” and “verified” non-GMO products. Doc. 5-8 at 1. While the website is not a model of clarity, the lab results and other evidence do not show 365 products were not “sourced to avoid” GMOs, nor that verified non-GMO products contained GMOs. Plaintiffs allege without providing evidence thаt “Whole Foods also trains its store employees to tell consumers that all 365 Everyday Value products and Whole Foods branded products are free from [GMOs].” Doc. 1 ¶ 59. None of the submitted labels and literature states, however, that 365 Brands products are “GMO free.”
The Unacceptable Ingredient List is located on the Whole Foods website. Doc. 5-7. The list begins with a bold disclaimer:
We reserve the right to change this list at any time. Please note that creating a product with no unacceptable ingredients does not guarantee that Whole Foods Market will sell it. This list is intended for illustrative purposes only. If you are interested in selling your product to Whole Foods Market, please contact a WFM buyer.
Id. Plaintiffs allege they purchased 365 Brands products containing Unacceptable Ingredients, including “irradiated foods” (cholecalciferol, ergocalciferol), “nitrates” (thiamine mononitrate), “artificial colors,” and “artificial flavors.” Doc. 36 at 48. Whole Foods argues the term “irradiated foods” is “directed to the use of ionizing radiation in meat, produce, seafood and freestanding spice products, not obscure nutrient, vitamin, and mineral ingredients.” Doc. 18 at 44. Plaintiffs argue that all food coloring is “artificial,” even those made of “natural” ingredients, according to the FDA definition of “color additive.” Doc. 1 ¶ 89 (citing 21 C.F.R. § 101.22(a)(4)). Plaintiffs list more than fifty ingredients contained in 365 Brands products that are “artificial.” Doc. 1 at 38-45. Plaintiffs allege the ingredients do not meet the reasonable consumer’s understanding of the term “natural,” which “comports with federal law and Whole Foods’ proffered definition.” Doc. 1 ¶ 86. Specifically, Plaintiffs cite the following definitions:
(1) “Natural foods can be defined as foods that are minimally processed, largely or completely free of artificial ingredients, preservatives and other non-naturally occurring chemicals and as near to their whole, natural state as possible.” Whole Foods 2011 Annual Report 4.
(1) The term ‘natural’ may be used on labeling for meat products and poultry products, provided the applicant for such labeling demonstrates that: (1) the product does not contain any artificial flavor or flavoring, coloring ingredient, or chemical preservative (as defined in 21 CFR 101.22), or any other artificial or synthetic ingredient; and (2) the product and its ingredients are not more than minimally processed.
USDA Food Standards-And Labeling Policy Book (2005). For “synthetic,” Plaintiffs cross-reference 7 C.F.R. § 205.2:
*957 Synthetic. A substance that is formulated or manufactured by a chemical process or by a process that chemically changes a substance extracted from naturally occurring plant, animal, or mineral sources, except that such term shall not apply tо substances created by naturally occurring biological processes.
(3) “According to FDA policy, ‘natural’ means the product does not contain synthetic or artificial ingredients.” Food Label Helps Consumers Make Healthier Choices, FDA (March 2008), http://www. fda.gov/downloads/ForConsumers/ ConsumerUpdates/UCM199361.pdf. In fact, the FDA has declined to adopt a formal definition of “natural”:
Because of resource limitations and other agency priorities, FDA is not undertaking rulemaking to establish a definition for “natural” at this time. The agency will maintain its current policy (as discussed in the general principles proposal (56 FR 60421 at 60466)) not to restrict the use of the term “natural” except for added color, synthetic substances, and flavors as provided in § 101.22. Additionally, the agency will maintain its policy (Ref. 32) regarding the use of “natural,” as meaning that nothing artificial or synthetic (including all color additives regardless of source) has been included in, or has been added to, a food that would not normally be expected to be in the food. Further, at this time the agency will continue to distinguish between natural and artificial flavors as outlined in § 101.22.
Food Labeling: Nutrient Content Claims, General Principles, Petitions, Definition of Terms; Definitions of Nutrient Content Claims for the Fat, Fatty Acid, and Cholesterol Content of Food, 58 Fed.Reg. 2302-0158 (Jan. 6, 1993) (emphasis added). The FDA definition incorporates “normal expectations,” adding little if anything to the Court’s analysis under the reasonable consumer standard. The cited Whole Foods definition is circular, defining “natural” as “not artificial” and “as near to [a] natural state as possible,” in addition to “minimally” processed. The USDA definition is more stringent, excluding any “chemical process ... that chemically changes a substance,” but it is limited to meat and poultry. Nonetheless, Whole Foods does not offer an alternative definition which might include all the “artificial” ingredients contained within 365 Brands products. Whole Foods simply argues that the profferеd understanding “based on arcane and technical regulatory definitions, not what a reasonable consumer would consider the terms to mean.” Doc. 18 at 44-45. Most of the California natural-foods decisions cited above have held that whether a reasonable consumer would plausibly consider alleged artificial ingredients “natural” is a fact question. However, those decisions involve products labeled “all natural.” Here, Plaintiffs do not allege misrepresentations on the labels but on the Unacceptable Ingredient List, located on a webpage that Plaintiffs have not shown they nor the reasonable consumer would have visited and plausibly relied upon.
In addition to the inclusion of artificial colors and flavors on the Unacceptable Ingredient List, Plaintiffs submit images of advertising and signage that state, e.g., “Nothing artificial ... ever, ever, ever.” Doc. 5-20 at 3. None of the submitted labеls include a statement referring to the list. The motion and response discuss “difficult to read embedded text on a banner of a product label.” Doc. 18 at 45; Doc. 36 at 40. The Court is unable to locate text on a banner referring to “natural” or “artificial” ingredients on the submitted labels. Some of the labels include brown strips featuring faint green line drawings, including some text including
Although Williams expressly discouraged reliance on ingredient lists to correct “misleading representations on the front of the box,” an ingredient list “certainly serves some purpose,” providing “more detailed information about thе product that confirms other representations on the packaging.”
F. Rule 9(b)
Whole Foods argues Plaintiffs failed to state fraud-based claims with particularity. Fed.R.Civ.P. 9(b). In order to articulate the elements of fraud with sufficient particularity, a plaintiff must state
G. Warranty Claims
1. Express Warranty
Plaintiffs argue Whole Foods made “written express warranties including, but not limited to, warranties that its [365 Brands products] were ‘organic,’ contained no artificial ingredients, contained no GMOs, and contained no ingredients listed in its Unacceptable Ingredient List.” (Doc. 1 ¶ 202). Whole Foods responds that food labels do not constitute express warranties, citing cases arising under the Magnu-son-Moss Warranty Act (“MMWA”). See, e.g., Chin v. Gen. Mills, Inc., CIV. 12-2150 MJD/TNL,
Here, Plaintiffs brought their express warranty claims under state law. (Doc. 1 ¶201). California and Texas have both adopted Section 2-313 of the Uniform Commercial Code (“UCC”) as their express warranty statute, see Cal. Com.Code § 2313 (West 2014); Tex. Bus. & Com.Code § 2.313 (West 2013), and their respective state courts undergo similar analyses in determining whether a breach of express warranty occurred. Weinstat v. Dentsply Int’l, Inc.,
The elements of a breach of express warranty claim are: (1) proof that an affirmation or description was made; (2) the statement was part of the basis of the bargain; (3) the buyer relied on the statement; (4) the product failed to comply with the affirmation or description; (5) the breach was the proximate cause of the buyer’s financial injury. See Crosbyton Seed Co.,
2. Implied Warranty
Plaintiffs argue Whole Foods “impliedly warranted that the products were merchantable and fit for the ordinary purposes for which such goods are used.” (Doc. 1 ¶ 209). California and Texas’s implied warranty of merchantability statutes are based on UCC § 2-314. See Cal. Com. Code § 2314 (West 2014); Tex. Bus. & Com.Code § 2.314 (West 2013). Section 2-314 states that for goods to be merchantable they must at least: (a) pass without objection in the trade under the contract description; (b) in the case of fungible goods, be of fair average quality within the description; (c) be fit for the ordinary purposes for which such goods are used; (d) run, within the variations permitted by the agreement, of even kind, quality and quantity within each unit and among all units involved; (e) be adequately contained, packaged, and labeled as the agreement may require; or (f) conform to thе promises or affirmations of fact made on the container or label (if any). U.C.C. § 2-314(2) (2012). A breach of implied warranty of merchantability claim may be brought under any of § 2-314(2)’s subsections and the claim only fails if it cannot satisfy any of the subsections. See Plas-Tex, Inc. v. U.S. Steel Corp.,
H. Unjust Enrichment
Plaintiffs claim unjust enrichment as an independent cause of action under the principles of restitution. However, California and Texas courts both hold that unjust enrichment is an element of restitution and not an independent cause of action. See Durell v. Sharp Healthcare,
IV. Conclusion
For the foregoing reasons, it is hereby
ORDERED that the Motion to Dismiss (Doc. 18) filed by Defendants Whole Foods Market Services, Inc., et al. is GRANTED.
It is further
ORDERED that the Motion for Class Certification (Doc. 17) filed by Plaintiffs Uri Gedalia, et al. is DENIED as moot.
Notes
. Gedalia claims he purchased "365-brand ‘Real Dairy Whipped Topping’ ” in January 2013 from a Houston, Texas Whole Foods' store. In addition, over the past two years Gedalia claims he has "regularly purchased” the following 365 Brands products: "Morn
. See also Nicole E. Negowetti, Defining Natural Foods: The Search for A Natural Law, 26 Regent U.L.Rev. 329, 364 (2014) ("[T]here is no indication that the FDA, courts, Congress, state legislatures, or the marketplace will create a comprehensive, uniform, and enforceable definition of natural anytime in the near future.”).
. Chenglin Liu, Is “USDA Organic” A Seal of Deceit?: The Pitfalls of USDA Certified Organics Produced in the United States, China and Éeyond, 47 Stan. J. Int’l L. 333, 378 (2011).
. Rachel Armstrong, et ah, United States Food Law Update: Shrouded by Election-Year Politics, State Initiatives and Private Lawsuits Fill in the Gaps Created by Congressional and Agency Ossification, 9 J. Food L. & Pol'y 99, 109-10 (2013).
