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Steak Umm Co., LLC v. Steak 'Em Up, Inc.
868 F. Supp. 2d 415
E.D. Pa.
2012
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Background

  • Steak Umm, a national frozen meat product seller, accuses Steak ’Em-Up of trademark infringement and related Lanham Act claims.
  • Prior summary judgments were granted against Steak Umm on dilution, actual damages, treble damages, attorney’s fees, and profits; the remaining claim is for an injunction against infringement.
  • Steak Umm owns the registered mark Steak-umm (No. 1,033,176) since 1976 for meat products; Steak ’Em-Up operates two Pennsylvania stores offering prepared foods, not frozen steak products.
  • Steak Umm markets nationwide; Steak ’Em-Up serves local South Philadelphia and Collingdale customers with a logo featuring a mobster holding a hoagie, and uses all-caps signage.
  • The court conducted a bench trial and applied the Lapp five-factor framework to assess likelihood of confusion.
  • The court found no likelihood of confusion and granted judgment to Steak ’Em-Up; no injunction issued.

Issues

Issue Plaintiff's Argument Defendant's Argument Held
Whether Steak Umm’s mark and Steak ’Em-Up’s mark create likelihood of confusion Steak Umm asserts confusing similarity in sound, appearance, and meaning. Steak ’Em-Up argues marks are visually distinct and not similar; products target different customers. No likelihood of confusion
Whether Steak Umm’s mark is strong and protectable Steak Umm claims the mark is strong and commercially recognized. Mark is only suggestive with weak commercial strength and limited recognition evidence. Steak Umm mark is suggestive with limited commercial strength; not strong
Whether there is actual confusion between the marks Surveys show some confusion among consumers about affiliation or source. No reliable evidence of actual confusion; expert survey flawed; minimal confusion exists in practice. No actual confusion established
Whether the third Lapp factor (competitive context and consumer care) weighs for or against infringement Products are similar food items at comparable price points; consumer care is limited. Products are distinct in use and context; consumers are not sophisticated about these brands. Factor weighs slightly in plaintiff’s favor but overall not decisive

Key Cases Cited

  • A & H Sportswear, Inc. v. Victoria’s Secret Stores, Inc., 237 F.3d 198 (3d Cir. 2000) (elements for trademark infringement and factors of similarity and strength)
  • Interpace Corp. v. Lapp, Inc., 721 F.2d 460 (3d Cir. 1983) (Lapp factors for likelihood of confusion)
  • Fisons Horticulture, Inc. v. Vigoro Indus., Inc., 30 F.3d 466 (3d Cir. 1994) (considerations of similarity and likelihood of confusion)
  • Kos Pharm., Inc. v. Andrx Corp., 369 F.3d 700 (3d Cir. 2004) (Lapp factors and absence/presence of confusion analysis)
  • Sabinsa Corp. v. Creative Compounds, LLC, 609 F.3d 175 (3d Cir. 2010) (strength of mark and related confusion considerations)
  • Checkpoint Sys., Inc. v. Check Point Software Tech., Inc., 269 F.3d 270 (3d Cir. 2001) (use of Lapp factors and balancing framework)
  • Urban Outfitters, Inc. v. BCBG Max Azria Group, Inc., 511 F. Supp. 2d 482 (E.D. Pa. 2007) (survey evidence must mirror real-world setting)
Read the full case

Case Details

Case Name: Steak Umm Co., LLC v. Steak 'Em Up, Inc.
Court Name: District Court, E.D. Pennsylvania
Date Published: Apr 11, 2012
Citation: 868 F. Supp. 2d 415
Docket Number: Civil Action No. 09-2857
Court Abbreviation: E.D. Pa.