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Link Snacks, Inc. v. United States
2014 U.S. App. LEXIS 1990
| Fed. Cir. | 2014
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Background

  • Link Snacks, Inc. (LSI) imported sliced, cured, cooked, smoked, and dried beef jerky from New Zealand and Brazil; product is cured 24–48 hours, then cooked/smoked and packaged airtight with an 18–20 month shelf life.
  • U.S. Customs classified the jerky under HTSUS subheading 1602.50.09 as "cured or pickled" bovine meat; LSI protested seeking classification under 1602.50.2040 ("other").
  • The Court of International Trade granted the government’s summary judgment, holding the jerky is eo nomine covered by the HTSUS term "cured."
  • LSI appealed, arguing dehydration changes the product’s character and pointing to USDA moisture-based distinctions; it also argued GRI 3(b) should control classification as "other."
  • Government argued the HTSUS eo nomine description governs under GRI 1 and that non-tariff agency regulations (USDA) do not control tariff classification.
  • The Federal Circuit affirmed, concluding no factual dispute precluded resolution under GRI 1 and that the jerky falls within the plain meaning of "cured" in 1602.50.09.

Issues

Issue Plaintiff's Argument Defendant's Argument Held
Whether LSI's beef jerky is classifiable as "cured" (HTSUS 1602.50.09) or as "other" (1602.50.2040) LSI: Dehydration and low moisture give jerky a distinct identity from conventional cured meats; USDA classifications support treating jerky as "other." U.S.: HTSUS 1602.50.09 eo nomine covers cured beef regardless of subsequent dehydration; non-tariff USDA rules are not dispositive; GRI 1 controls. Court affirmed classification under 1602.50.09: jerky is "cured" and eo nomine covered; no need to reach GRI 3(b).

Key Cases Cited

  • Carl Zeiss, Inc. v. United States, 195 F.3d 1375 (Fed. Cir. 1999) (eo nomine provisions include all forms of the named article)
  • CamelBak Prods., LLC v. United States, 649 F.3d 1361 (Fed. Cir. 2011) (product features can remove goods from eo nomine scope)
  • Orlando Food Corp. v. United States, 140 F.3d 1437 (Fed. Cir. 1998) (two-step HTSUS classification framework)
  • Cummins Inc. v. United States, 454 F.3d 1361 (Fed. Cir. 2006) (when identity undisputed, classification can be purely legal)
  • United States v. Mead Corp., 533 U.S. 218 (U.S. 2001) (agency rulings receive "power to persuade," not binding deference)
  • Warner-Lambert Co. v. United States, 407 F.3d 1207 (Fed. Cir. 2005) (courts have independent responsibility to interpret HTSUS terms)
  • Lynteq, Inc. v. United States, 976 F.2d 693 (Fed. Cir. 1992) (review of tariff interpretation without deference to trial court)
  • North Am. Processing Co. v. United States, 236 F.3d 695 (Fed. Cir. 2001) (non-tariff agency regulations are not controlling for tariff classification)
  • Marubeni Am. Corp. v. United States, 35 F.3d 530 (Fed. Cir. 1994) (agency regulations may be informative but not determinative)
  • Arko Foods Int’l, Inc. v. United States, 654 F.3d 1361 (Fed. Cir. 2011) (substantial additional ingredients can remove product from eo nomine category)
  • Avenues in Leather, Inc. v. United States, 423 F.3d 1326 (Fed. Cir. 2005) (GRIs applied in numerical order)
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Case Details

Case Name: Link Snacks, Inc. v. United States
Court Name: Court of Appeals for the Federal Circuit
Date Published: Feb 3, 2014
Citation: 2014 U.S. App. LEXIS 1990
Docket Number: 2013-1319
Court Abbreviation: Fed. Cir.